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Chipotle Is Testing Plant-Based Chorizo in Denver and Indianapolis
Chipotle Mexican Grill just launched its latest menu innovation, Plant-Based Chorizo, in test markets—Denver and Indianapolis.
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New 144-Seat Vegan Restaurant Fancy Plants Kitchen to Open in Chicago
A new all-vegan restaurant is opening in the Lincoln Park neighborhood!
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Vegan Meat Brand OZO Launches New Chicken Nuggets, Meatballs, and More
New OZO products including frozen nuggets, meatballs, chicken patties, and fresh versions of the Smokehouse Burger and ground turkey are available this summer.
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Vegan Chicken Nuggets Launch at Costco in Los Angeles
Field Roast will offer an exclusive 24-ounce club pack at Costco stores in the Los Angeles metropolitan area!
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Los Angeles
New Vegan Food Truck Launches in Gainesville, Florida
This all-vegan food truck offers burgers, fries, mac bowls, and more.
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You Can Now Get Frozen 6-Packs of Impossible Burgers at Stores Nationwide
Impossible burger frozen patties hit grocery store shelves nationwide!
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Beyond Meat Hosts Pop-Ups at Select Southern California and Texas Walmart Stores
Throughout May and June, Beyond Meat will host parking lot pop-ups at select Walmart locations across Southern California and Dallas.
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Tyson Launches Plant-Based Burgers, Bratwursts, and Italian Sausages for Summer
Tyson Foods, leading meat producer in the US, launches a new line of plant-based meats just in time for summer!
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Turn Climate Anxiety Into Action with These 4 Steps
Stressed out about climate change? Feeling overwhelmed and helpless? You’re not alone! In fact, according to the American Psychiatric Association, more than half of Americans agree that climate change is stressful. Silk, a leader in sustainability and the #1 plant-based beverage brand, has partnered with Dr. Debbie Sturm, a licensed professional counselor, professor, and climate anxiety researcher to bring you actionable steps that help manage your eco-anxiety and move toward a more hopeful, healthful mindset.
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Silk Is Offering Free Climate Counseling for Earth Day
This Earth Day, Silk, leading plant-based beverage brand, is offering free eco-counseling for those struggling with climate anxiety.
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Devi’s Donuts Opens Brick-and-Mortar in Long Beach
Devi’s Donuts, an all-vegan Long Beach pop-up, establishes a brick-and-mortar!
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A Vegan Vending Machine is Popping up in Las Vegas
Las Vegas food delivery service, Vintage Vegan Diner, announced plans to launch the city’s first all-vegan vending machine. The pop-up will be stocked with the brand’s most popular menu items, including two kinds of sliders, tofu bites, and edible cookie dough.
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Chobani Debuts Zero Sugar Oat Milk and Two New Vegan Creamers
Chobani is launching a new zero-sugar oat beverage and two oat-based coffee creamers.
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San Francisco’s Popular Nick’s on Grand Permanently Closes
Chef Reina, a woman-owned online storefront, opens in San Francisco as the reincarnation of the now permanently closed Filipinx restaurant Nick’s on Grand. Nick’s—a formerly full-service establishment—reopens as Chef Reina’s, a 100% plant-based business with in-house delivery drivers and future weekly pickup times to be announced. You’ll find care packages, entrées from the original menu, and pre-packaged vegan Filipino “meats” on the menu.
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San Francisco
Mary’s Gone Crackers Launches Three New Vegan Flavors
Mary’s Gone crackers—gluten-free, non-GMO, organic, and plant-based snack brand—announced the launch of three new Real Thin flavors: Olive Oil + Cracked Black Pepper, Tomato + Basil, and Chipotle. This adds to their already robust product line of over 15 varieties.
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New Vegan Burger Joint Opens in Beverly Grove
All-vegan Extra Market, Inc. has opened in LA’s Beverly Grove neighborhood. This restaurant and market offers a selection of mains, sides, salads, and marketplace goods, currently available for pickup and delivery daily between 11am-4pm.
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Los Angeles
New Vegan Restaurant Cafe 1610 to Open in Dayton
Vegan restaurant Cafe 1610 is slated to open in Dayton, Ohio on Labor Day weekend. The area’s first all-vegan spot offering breakfast and brunch only, the business will be open Wednesday through Friday 8am-2pm and Saturday and Sunday 10am-4pm, with a special guest-chef dinner service on Sunday evenings from 5-9pm. All menu items will be available for takeout or delivery only.
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40% of Leading Food Companies Now Have Dedicated Teams for Plant-Based Products
40% of leading food firms, including Kroger, Tesco, Nestle, and Unilever, now have dedicated teams for plant-based products.
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Starbucks Debuts Two New Vegan Coffee Creamers
Get ready for the August release of the latest Starbucks vegan product—their new Almondmilk & Oatmilk creamer. Available in two flavors, Hazelnut Latte and Caramel Macchiato, the new plant-based offering allows customers to enjoy the luxury of lattes in the comfort of their own home.
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Dairy Queen Launches Vegan Dilly Bars Nationwide
Sweetheart of summertime vibes, Dairy Queen, recently launched their new Non-Dairy Dilly Bar nationwide. With a coconut cream base, this vegan chocolate-dipped treat is a plant-based, gluten-free take on the company’s classic favorite.
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