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Ari Somerfield
@arisomerfield
Ari is a writer, filmmaker, and amateur Los Angeles vegan scene encyclopedia. He loves to travel and, at the same time, considers himself a homebody, so it’s not uncommon to find him abroad one day and back in LA the next. During his free time, you’ll find him playing Settlers of Catan with friends, catching classic films at the American Cinematheque, and dining at any and every vegan restaurant he can find.
All Articles by Ari
Food & Drink
The Best Vegan Sushi in Southern California
We’re taking a road trip from Ventura down to San Diego in search of the best plant-based sushi the area has to offer.
Food & Drink
Best Vegan Chocolate Gifts for the Holidays
It’s the most wonderful time of the year thanks to the abundance of holiday chocolate offerings! Whether you’re gifting chocolates to your loved ones, your boss, or yourself (yes, it’s perfectly acceptable to offer yourself some chocolaty love this holiday season), we’ve got you covered. Here’s our list of the best vegan chocolate gifts for the holidays.
Food & Drink
10 Vegan Jerky Brands You Need to Try
This perfect snack comes in all the flavor options!
Food & Drink
5 Airlines That Offer the Best Vegan Inflight Experience
You’ve waited for this, and finally the time is here to pack up that suitcase and schedule your vegan-friendly flight!
Food & Drink
News
New Vegan Mexican Bakery Opens in LA for Pickup and Delivery
A new vegan Mexican bakery just opened in Woodland Hills, serving some of the finest authentic Mexican treats.
News
Los Angeles
New Vegan Sushi Restaurant Opens in LA
A new vegan sushi restaurant just opened in Agoura Hills, California.
News
Los Angeles
This Beef Jerky Company Made the Switch to 100% Vegan After 50 Years in the Meat Industry
NOBLE Jerky isn’t your ordinary plant-based jerky company. In fact, for generations, they weren’t even plant-based. When co-founder Stefan Urbani and the NOBLE team realized that sustainable agriculture was not feasible when raising animals for food production, they restructured their business to become 100% plant-based.
News
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